A Little About Red Chili

Red chili contains various substances that are useful for health, from vitamin A, vitamin C to antioxidants that function to protect the body from free radical attacks.

A Little About Red Chili

Chili contains capsaicin, therefore if consumed too much can cause a spicy taste in the mouth.

Aside from being a spice ingredient, chili can also be made sweets.

Even in Padang, chili is considered a staple food.